Dinner and Desserts

food

Our menu is inspired deeply by seasonality, so our offerings change frequently.

Some items shown may not be available or new items will be added. 
Ingredients with an *asterisk* can be adjusted for dietary restrictions.

SPRING 2025

Snacks

  • Cheddar and Onion Rye-Sourdough

    with brown sorghum butter Vegetarian

    • Price: 8

  • Fried Peppadews

    herbed goat cheese, maple chili crunch Vegetarian

    • Price: 10

  • Brussels Sprouts

    citrus balsamic, Greek yogurt*, pistachio and cashew dukkah Gluten Free Vegan

    • Price: 12

  • Mochiko Shrimp

    Kewpie mayo, furikake, pickled onion, cilantro Gluten Free

    • Price: 16

  • Selection of Three Domestic Artisan Cheeses

    with house focaccia and accompaniments Gluten Free Available Vegetarian

    • Price: $7 each

Smalls

  • Winter Root Vegetable Soup

    sunchoke chips, dill, chive oil Gluten Free Vegan

    • Price: 15

  • Local Greens

    radish, apples, pecorino cheese*, Marcona almonds, apple cider vinaigrette Gluten Free Vegan

    • Price: 13

  • Hamachi Crudo

    mirin and tamari sauce, crunchy garlic, radish, chilis Gluten Free

    • Price: 18

  • Beef Tartare

    sherry potato chips, capers, cornichons, olive tapenade

    • Price: 20

  • Beets and Pickled Apples

    cashew labneh, oranges, pistachios, citrus vinaigrette, za'tar, golden raisins, frisée Gluten Free Vegan

    • Price: 15

  • Smashed Fingerlings

    aioli, Spanish chorizo vinaigrette, cilantro Gluten Free

    • Price: 16

  • Hanger Steak Tostada

    black bean puree, bacon, salsa verde, pickled red onions, mint Gluten Free

    • Price: 20

  • Charred Endive

    house-made stracciatella, candied walnuts, cranberry, mint Gluten Free Vegetarian

    • Price: 17

  • Wagyu Beef Cheek Stroganoff

    ricotta cavatelli, crispy shallots, horseradish, dill

    • Price: 30

  • Sunchoke Agnolotti

    brown butter, Black Trumpet Farm confit mushrooms, sage, Grana Padano Vegetarian

    • Price: 27

Mains

  • Mushroom Gumbo

    Black Trumpet Farm mushrooms, NC gold rice, herbs Gluten Free Vegan

    • Price: 27

  • NC Cheshire Pork Chop

    NC grits, grilled okra, sorghum mustard Gluten Free

    • Price: 38

  • Joyce Farms Duck Breast

    Le Puy lentils, duck confit, fennel purée, burnt honey Gluten Free

    • Price: 45

  • Whole Sunburst Trout

    seared cauliflower, pine nuts, golden raisins, saffron beurre blanc Gluten Free

    • Price: 42

Desserts

  • Poached Pear Financier

    spiced almond crumble, citrus gel, cardamom ice cream

    • Price: 10

  • Pistachio Petit Gâteau

    with pistachio praline, white wine apricot marmalade Vegan

    • Price: 10

  • Chocolate Tahini Mousse

    chocolate crumble, *miso caramel, milk ice Gluten Free

    • Price: 12

  • Nutella Gelato

    with crispy potatoes Gluten Free

    • Price: 9

  • Seasonal Sorbet

    Gluten Free Vegan

    • Price: 6

Dessert Cocktails

  • Cold Fashion

    Jameson, Kahlua, Cold Brew, Montenegro, over a large ice cube, topped with cream

    • Price: 13

  • Irish Goodbye

    Vanilla whiskey, Five Farms Irish Cream, amaretto, cold brew coffee, nutmeg

    • Price: 14

  • Patience Young Grasshopper

    gin, Mozart, Creme de Menthe, cream, crumbled Ande’s Candies

    • Price: 14

  • Final de la Noche

    Cazadores Tequila, Licor 43, cold brew coffee

    • Price: 14

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