Dinner and Desserts

food

Our menu is inspired deeply by seasonality, so our offerings change frequently.

Some items shown may not be available or new items will be added. 
Ingredients with an *asterisk* can be adjusted for dietary restrictions.

SUMMER 2026

Snacks

  • Cheddar-Onion Rye Rolls

    with charred scallion butter Vegetarian

    • Price: 8

  • Sweet and Spicy Cauliflower

    tamarin glaze, Calabrian chili oil, basil Gluten Free Vegan

    • Price: 10

  • Mochiko Shrimp

    Kewpie mayo, furikake, pickled onion, cilantro Gluten Free

    • Price: 16

  • Selection of Four Domestic Artisan Cheeses

    with house focaccia and accompaniments Gluten Free Available Vegetarian

    • Price: $7 each

Smalls

  • Local Greens

    radish, snap peas, pecorino cheese*, Marcona almonds, rampy green goddess dressing Gluten Free Vegan

    • Price: 13

  • Heirloom Tomato Salad

    snap peas, pickled ramps, cashew tzatziki, shawarma vinaigrette, crunchy alliums Vegan

    • Price: 17

  • Grilled Carrots

    *whipped labneh, ras el hanout, pistachio dukkah Gluten Free Vegan

    • Price: 14

  • Hamachi Crudo

    strawberry aqua chile granita, crunchy garlic, radish, jalapeno, avocado puree Gluten Free

    • Price: 18

  • Smashed Fingerlings

    aioli, Spanish chorizo vinaigrette, cilantro Gluten Free

    • Price: 16

  • Asparagus and Garlic Scape Tostada

    lime mayo, rampy guacamole, *cotija cheese, charred serrano vinaigrette Vegan

    • Price: 20

  • Sweet Corn Agnolotti

    crawfish, confit tomatoes, basil, Parmigiano Reggiano Vegetarian

    • Price: 27

  • Rye Spätzle

    Black Trumpet Farm mushrooms, local English peas, tomato cream, dill, sunny side egg Vegetarian

    • Price: 28

Mains

  • Glazed Lion's Mane

    baby bok choi, coconut rice noodles, do chua, basil, Aleppo oil Vegan

    • Price: 28

  • Seared NC Scallops

    caramelized sunchoke puree, endive, green apple slaw, frisee, caper-raisin vinaigrette Gluten Free

    • Price: 48

  • Joyce Farms Duck Breast

    black garlic molasses, seared pickled peach, potato pave, asparagus, green peppercorn sauce Gluten Free

    • Price: 50

  • Whole Sunburst Trout

    tumeric, Thai green curry, local Swiss chard, jasmine rice, cashews Gluten Free

    • Price: 44

  • 14oz Grass-Fed Ribeye

    grilled garlic scape chimichurri, local grilled summer root vegetables Gluten Free

    • Price: 75

Desserts

  • Poached Rhubarb Financier

    oat crumble, macerated strawberry, chantilly

    • Price: 10

  • Coconut Tres Leches

    coconut cream, cinnamon dulce, sesame cashew crunch, guava sorbet Vegan

    • Price: 10

  • Chocolate Tahini Mousse

    chocolate crumble, *miso caramel, milk ice Gluten Free

    • Price: 12

  • Sunchoke "Sundae" Ice Cream

    cacao nibs, luxardo cherries, sunchoke chips Gluten Free

    • Price: 9

  • Seasonal Sorbet

    Gluten Free Vegan

    • Price: 6

Dessert Cocktails

  • Cold Fashion

    Jameson, Kahlua, Cold Brew, Montenegro, over a large ice cube, topped with cream

    • Price: 13

  • Irish Goodbye

    Vanilla whiskey, Five Farms Irish Cream, amaretto, cold brew coffee, nutmeg

    • Price: 14

  • Patience Young Grasshopper

    gin, Mozart, Creme de Menthe, cream, crumbled Ande’s Candies

    • Price: 14

  • Final de la Noche

    Cazadores Tequila, Licor 43, cold brew coffee

    • Price: 14

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