Dinner and Desserts

food

Our menu is inspired deeply by seasonality, so our offerings change frequently.

Some items shown may not be available or new items will be added. 
Ingredients with an *asterisk* can be adjusted for dietary restrictions.

OCTOBER 2025

Snacks

  • Bread Service

    potato rolls, local scallion butter Vegetarian

    • Price: 8

  • Blistered Local Peppers

    Steen's syrup, lemon, Maldon salt Gluten Free Vegan

    • Price: 9

  • Black-Eyed Pea Falafel

    creamy schwarma* sauce, curried pickled fennel, cilantro Gluten Free Vegan

    • Price: 12

  • Selection of Four Domestic Artisan Cheeses

    with house focaccia and accompaniments Gluten Free Available Vegetarian

    • Price: $7 each or 4 for $25

Smalls

  • Roasted Kohlrabi and Fennel Soup

    confit kohlrabi, toasted pine nuts, dill Gluten Free

    • Price: 10

  • Harvest Salad

    pears, confit shallot vinaigrette, toasted walnuts, puffed farro*, Asher bleu* Gluten Free Vegan

    • Price: 13

  • Beets and Pickled Apples

    cashew labneh, oranges, toasted pistachios, citrus vinaigrette, za'atar, golden raisins, frisée Gluten Free Vegan

    • Price: 14

  • Flounder Crudo

    ginger-pickled fennel, ponzu sesame sauce, pickled serrano, lime-zested rice crisp Gluten Free

    • Price: 16

  • Charred Fall Squash

    house-made stracciatella, pickled cherries, hazelnuts, brown butter vinaigrette Gluten Free Vegetarian

    • Price: 17

  • Vegan Cavatelli

    herbed brown sugar pumpkin, coconut milk, lime, dinosaur kale, pecans, pumpkin seeds, sesame Vegan

    • Price: 22

  • Sunchoke Ricotta Agnolotti

    brown butter, black trumpet mushroom, sage, grana padano Vegetarian

    • Price: 27

  • Roasted Pork Belly

    spicy cucumber salad, 5-spice peanuts, pickled red onion

    • Price: 16

Mains

  • Mushroom Risotto

    roasted chestnut and pioppino mushrooms, roasted summer squash, Grana Padano*, watercress salad Gluten Free Vegan

    • Price: 27

  • Joyce Farms Chicken Confit

    poblano cornbread, sorghum-sesame glaze, bacon-braised bok choy Gluten Free

    • Price: 26

  • NC Cheshire Pork Chop

    NC grits, local grilled broccolini, sorghum mustard Gluten Free

    • Price: 36

  • Seared Joyce Farms Duck

    parsnip puree, fried cannellini beans, burnt honey, mustard greens Gluten Free

    • Price: 42

  • Sunburst Trout Filets

    fingerling potatoes, carrots, grilled dandelion, green mole, toasted pepitas Gluten Free

    • Price: 36

  • Soy Braised Short Rib

    mashed celery root, daikon radish, black garlic vinaigrette, chilis, furikake

    • Price: 48

Desserts

  • Apple and Fennel Galette

    lemon sabayon, goat cheese ice cream Vegetarian

    • Price: 10

  • Black Sesame Carrot Cake

    cashew cream cheese frosting, spiced date puree, coriander-candied carrots Vegan

    • Price: 10

  • Coconut Panna Cotta

    pear coulis, honey-thyme granola, fresh pear Vegan

    • Price: 10

  • Warm Chocolate Pudding Cake

    bourbon whip cream, pecan praline, Maldon salt Gluten Free

    • Price: 12

  • Razzamatazz Grape Sorbet

    lime zest, fresh grapes Gluten Free Vegan

    • Price: 5

Dessert Cocktails

  • Cold Fashion

    Jameson, Kahlua, Cold Brew, Montenegro, over a large ice cube, topped with cream

    • Price: 13

  • Magic Martini

    Salted Caramel Whiskey, Amarula, Chocolate Liquor, cold brew, nutmeg

    • Price: 13

  • Patience Young Grasshopper

    gin, Mozart, Creme de Menthe, cream, crumbled Ande’s Candies

    • Price: 14

  • Final de la Noche

    Cazadores Tequila, Licor 43, cold brew coffee

    • Price: 14

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